My Food Identity: Whatever Feels Natural

My Food Identity: Whatever Feels Natural

  I grew up in a family where my dad would cook dinner every evening. Each day, my dad would stop at a local market to pick up fresh vegetables and meat on his way home from work, which was a typical practice for Chinese families, at least back then. This...
Survey: Foods People Avoid

Survey: Foods People Avoid

We’ve been wondering a little bit about the prevalence of foods people avoid in their diets and how much overlap there is among the different things people must avoid. There is some information available but what happens among the population we’re creating Nima for?...
What People Tell Us About Their Food Allergies

What People Tell Us About Their Food Allergies

We talk to people every week who follow gluten free and allergen free diets. Ultimately we want to understand why and how they got to that point – and how they manage on a daily basis. The vast majority manages diet out of necessity. They have reactions to allergens...